Boiling Billy

Australian Camp Oven Cooking

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The art of camp oven cooking is now as simple as cooking a barbecue. With two decades of outback cooking experience guiding the way, author Jo Clews helps demystify all aspects of camp oven cooking. Whether you’re travelling around Australia, catering for large camps, or just looking for a different kind of barbecue, Australian Camp Oven cooking brings a tempting new twist to your outdoor cooking repertoire. Australian Camp Oven Cooking is packed full of easy and tempting recipes using basic readily-available ingredients. Impress the whole family with fresh damper, hearty stews, delectable desserts and classic roast dinners. This book not only provides a whole range of recipes, but also includes information about different types of camp oven cooking gear, advice on menu planning and hints on building the right type of cooking fire. There’s even tried-and-trusted advice on how to choose and care for your camp oven. Australian Camp Oven Cooking is an essential ingredient for every bush cook’s tuckerbox.

  • ISBN: 9781921874901
  • Author: Jo Clews
  • Publisher: Woodslane Press PL
  • Published: 14/11/2012
  • Format: Paperback (220mm X 195mm) 240 pages 

Table of Contents

  • for safetys sake
  • about the author
  • introduction to camp oven cooking
  • history of camp oven cooking
  • choosing your camp oven
  • care of your camp oven
  • camp oven cooking equipment
  • camp oven fuel sources
  • making your cooking fire
  • cooking with heat beads and charcoal
  • planning and preparation
  • must-haves in the tuckerbox
  • water
  • food intolerances
  1. Chapter:  baking; breads; scones and dampers; biscuits, muffins and slices
  2. Chapter: soups
  3. Chapter: meats - beef; chicken; fish; game meats; lamb; pork
  4. Chapter: vegetables
  5. Chapter: condiments
  6. Chapter: five oclocksies
  7. Chapter: desserts

 

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Australian Camp Oven Cooking
Australian Camp Oven Cooking